Naepolitan basque burn cheesecake. The unmistakable unique looking Basque Burnt Cheesecake with its deeply caramelised top that challenges the concept of the perfect baked cheesecake has been on my mind for some time ever since I first laid eyes on it. And I'm glad that I finally made the time to work on this recipe. Original Creamy Burnt Basque Cheese Cake Recipe - This Cheesecake goes by a bunch of different names: Basque Cheesecake, tarta de queso La Vina, La Vina.
The cheesecake is baked at a high temperature in order to get that beautiful burnt exterior and super creamy interior. WIth a burnt top and custardy center, this Basque Cheesecake recipe comes together from a handful of ingredients in a matter of minutes. With a caramelized top that borders on burnt and a jiggly custardy center, Basque Cheesecake is a mind-blowingly delicious combination of textures and. You can cook Naepolitan basque burn cheesecake using 5 ingredients and 6 steps. Here is how you cook that.
Ramuan Naepolitan basque burn cheesecake
- Prepare 500 gm of cream cheese.
- Prepare 200 gm of whipping cream.
- Prepare 4 of biji telor.
- Prepare 170 gm of gula castor.
- Prepare 18 gm of tepung gandum.
This "burnt" Basque cheesecake is one of the rare trendy recipes that I'm actually posting while it's still trendy. I usually wait like three or four years, and by that time people have lost interest, and it seems like I'm doing it to be ironic. Basque burnt cheesecakes are well known to be the easiest cheesecake to make. The Basque burnt cheesecake is the latest dessert to trend in Singapore.
Langkah memasak Naepolitan basque burn cheesecake
- Putar krim cheese dan gula castor hingga sebati. Masukkan whipping cream.
- Bahagikan adunan kepada 3 bekas. Masukkan pewarna pink dan perisa strawberry. Masukkan choc ganache utk adunan coklat. Dan masukkan perisa vanilla utk yg putih..
- Lumurkan butter pada loyang saiz 8 inci.
- Masukkan lapisan berwarna coklat dulu, kemudian lapisan cheese berwarna pink dan akhir sekali yg putih.
- Bakar didalam oven pada suhu 200 ° selama 1 jam atau sehingga bahagian atas nya garing dan keemas2an..
- Nyummmm..sedap giler😋😋😋..
When it comes to food fads, the Basque burnt cheesecake is a unique standout. With a burnt top and often misshapen body, this savoury-sweet treat is not easy on the eyes or for Instagram pictures. It is a crustless cheesecake that is cooked at very high heat. The Japanese also have created a version of the basque cheesecake. Over to the cake counter we have: Lemon meringue pie Basque burnt cheesecake Chocolate mousse cheesecake Matcha mousse cheesecake Strawberry pavlova Medovik Spartak Carrot walnut Onde onde Lime rose Belgian chocolate.