Chocolate Cheesecake.
You can cook Chocolate Cheesecake using 6 ingredients and 5 steps. Here is how you cook it.
Ramuan Chocolate Cheesecake
- Prepare 1 of inci kek span coklat saiz 6".
- It's 1 cawan of cream cheese.
- You need 3 of susu besar Chocolate Ganache.
- You need 1 cawan of Fresh Cream.
- It's 1 of sudu butter/marjerin.
- You need 2 of sudu besar susu pekat.
Langkah memasak Chocolate Cheesecake
- Putar creamcheese dgn susu pekat dan sesudu butter/marjerin.
- Putar sehingga lembut dan masukkan fresh cream yang sudah diputar kental.
- Masukkan 3 sudu chocolate ganache yang sudah dicairkan...senang je buat chocolate ganache ni...double boil je 1 cawan coklat coin beryls dgn 1 cawan fresh cream...
- Lepa di atas kek span...gunakan sudu dan scraper je...adunan ni kental..mudah je nak bentukkan...tak perlu gelatin...tak perlu gula...dah lemak2 manis...tinggal nak hias sikit2 aje....
- Sejukkan semalaman....letak dlm freezer pun boleh...mcm aiskrim rasa dia...Jom cuba 😃.